June 10th, 2025
Alkaline & Immune Boost Green Juice
Best within four days.
Apple*, Cucumber*, Pineapple*, Celery*, Lemon*, Lime*, Spinach*, Basil*, Mint* and Sea Salt.
Strawberry-Apple Fresca with Chia and Basil
Best within three days.
Strawberry*, Red Apple*, Green Apple*, Red Apple*, Red Beet*, Basil*, Pineapple*, Lime Juice*, Chia Seed*, Filtered Water.
Orange Mango C-Boost Juice
Best within three to four days.
Mango*, Orange*, Red Apple*, Pineapple*, Lemon* Filtered Water and Sea Salt.
Turmeric Orange Pineapple Ginger Juice
Best within four days.
Oranges*, Pineapple*, Turmeric Root*, Ginger Root*, Lemons*, Filtered Water, Sea Salt.
Ham & Cheese Egg Bake
Best within five days.
Pre-heat oven to 350 (convection bake preferred). Place slices of egg bake on a lined baking sheet and bake for 12-15 minutes until heated through. Enjoy on it’s own or serve with dressed greens!
Niman Ranch Ham*, Pasture Raised Eggs*, Straus Whole Milk,* Yellow Onion*, Curly Kale*, Point Reyes Toma Cheese, Pecorino Romano, Dijon Mustard, Arbequina Extra Virgin Olive Oil, Rosemary*, Big Sur Sea Salt, Black Pepper.
Banana Bread Muffins
Best within five days refrigerated.
Pro Tip: Start by cutting muffin in half and set aside. Heat a cast-iron skillet or saute pan over medium heat. Add a little bit of butter and then place the muffin cut side down on top of the melted butter. Allow to griddle until the cut side of the muffin is crispy and delicious!
Banana*, Sprouted Sunflower Seeds*, Pamela's GF Pancake and Baking Mix*, Maple Syrup*, Pasture-Raised Eggs*, Almond Flour*, Coconut Oil*, Vanilla Extract*, Baking Soda, Cinnamon and Sea Salt.
Summer White Bean Chicken Chili
Best within five days.
Pour chili into a pot and bring to a simmer over medium heat for 10-12 minutes. Portion into a bowl and top with crunchy veggies.
Mary's Pulled Chicken*, Rancho Gordo White Runner Beans, Rancho Gordo Posole, GRK Veg Broth*, Tomatillos*, Poblanos*, Jalapenos*, Cilantro*, Onion*, Masa*, Dried Oregano, Aleppo Pepper, Cumin, Coriander, Garlic*, Lime*, Cabbage* and Radish*.
Coconut Red Lentil Soup with Fresh Curry Paste
Best within five days or freeze.
Pour soup into a pot and bring to a simmer over medium-low heat for until hot. Portion into a bowl and enjoy!
Red Lentils*, Water, Coconut Milk*, Onion*, Coconut Oil*, Shallot*, Ginger*, Turmeric*, Garlic*, Curry Powder*, Jalapeño Pepper*, Lemongrass*, Lime*, Tamari*, Cilantro*, Makrut Lime Leaf*, Sea Salt, Black Pepper*.
Sesame Chicken Salad
Best within four days.
Mary's Organic Chicken*, Cucumbers*, Romaine*, Napa Cabbage*, Jalapeño*, Green Onions*, Cilantro*, Black Sesame Seeds. Dressing: Sesame Oil*, Toasted Sesame Oil*, Lime*, Honey*, Rice Wine Vinegar, Garlic*, Big Sur Sea Salt.
Strawberry Beet Salad with Shallot Dijon Vinaigrette
Best within four days.
Sweet Potatoes*, Red Beets*, Arugula*, Strawberry*, Sprouted Pecans (packaged separately)*, Dried Cherries*, Midnight Moon Goat Cheddar, Olive Oil*, Big Sur Sea Salt. Dressing: Olive Oil*, Apple Cider Vinegar, Dijon, Shallot*, Medjool Date, Cinnamon, Sea Salt.
Eastern Gem Salad with Mixed Greens
Best within four days.
Spade & Plow Fresh Mix*, Purple Daikon Radish*, Red Onion*, Dill*, Mint*, Cilantro*. Miso-Tahini; Kevala Tahini*, Miso*, Lemon Juice*, Olive Oil, Maple Syrup*, Onion Powder*, Garlic Powder*, Fresh Garlic*, Sea Salt and Black Pepper. Tomato Vinaigrette; Sun Dried Tomatoes*, Fresh Garlic*, Olive Oil, Shallot, Lemon Juice*, Dijon Mustard, Crushed Red Pepper Flakes, Oregano, Dried Basil, Red Wine Vinegar, Bay Leaves*. Dukkah; Mixed Nuts (No Peanuts), Sesame Seeds*, Black Sesame Seeds*, Cumin*, Black Pepper*, Sea Salt.
Option with Mary's Organic Chicken*, Fresh Garlic*, Arbequina Olive Oil, Shallot*, Lemon Juice*, Crushed Red Pepper Flakes, Oregano, Dried Basil, Big Sur Sea Salt, Black Pepper, Red Wine Vinegar, Bay Leaves.
Miso Sesame Slaw with Aleppo Cashews
Best within four to five days.
Sweet Peppers*, Red Cabbage*, Snow Peas, Cucumber*, Green Onion*, Cilantro*, Cashews*, Aleppo Chili, Avocado Oil*, White Miso*, Sesame Oil*, Tahini*, Honey*, Rice Vinegar, Garlic*, Ginger*.
Option with Mary's Organic Chicken*
Grilled Vietnamese Lettuce Wraps
Best within three days.
Build your own lettuce cups or enjoy as a noodle salad!
(Marinade: Ginger*, Garlic*, Tamari, Maple*, Rice Wine Vinegar and Avocado Oil), Rice Vermicelli Noodles*, Cucumber*, Cucumber*, Carrot*, Cilantro*, Green Onion*, Mint* and Nuoc Cham: Garlic*, Red Boat Fish Sauce, Honey*, Crushed Red Pepper, Sea Salt, Lime Juice*.
Option with Hodo Firm Tofu*
Option with Mary's Organic Ground Chicken*,
Jamaican Jerk Skewers with Slaw and Creamy Cilantro Dressing
Best within four days.
Preheat Oven to 400. In an oven safe dish place chicken kebabs. Cover and bake for 10-15 minutes or until heated through. Remove from oven, plate up with slaw and a drizzle of cilantro chutney and enjoy!
Best within four days. Mary's Organic Chicken*, Green Cabbage*, Red Cabbage*, Straus Greek Yogurt*, Cilantro*, Green Onion*. Lemon*. Shallot*. Garlic*, Mint*, Jalapeno*, Garlic Powder, Honey*, Onion Powder, Black Pepper, Aleppo Pepper, Thyme, Ground Ginger, Cinnamon, Clove, Turmeric, Cumin, Paprika, Oregano, Big Sur Sea Salt.
Lemon & Feta Turkey Meatballs with Dilly Slaw
Best within five days.
Pre-heat oven to 350 (convection bake preferred). Place meatballs in an oven safe dish or baking sheet, bake for 15 minutes until heated through. Serve with toasted garlic yogurt and dilly slaw on the side.
Diestel Turkey*, Zucchini*, Extra Virgin Olive Oil*, Green Onion*, Pasture Raised Egg*, Feta, Mint*, Cilantro*, Garlic*, Cumin*, Sea Salt*, Black Pepper*. Dilly Slaw: Red Cabbage*, Dino Kale*, Red Onion*, Dill*, Parsley*. Toasted Garlic Yogurt Sauce: Straus Greek Yogurt*, Dill*, Lemon*, Avocado Oil*, Garlic*, Filtered Water, Black Peppercorn and Big Sur Sea Salt.
Sun-dried Tomato, Red Quinoa and White Bean Salad with Balsamic Reduction
Best within four days.
Rancho Gordo White Runner Beans*, Red Quinoa*, Spade & Plow Curly Kale*, Onion*, Crimini Mushrooms*, Garlic*, Sun Dried Tomato*, Olive Oil, Balsamic Vinegar and Sea Salt.
Herby Vegetable Lasagna with Three Cheeses
Best within four days.
Pre-heat oven to 350 (convection bake preferred). Place lasagna slices in an oven safe dish and bake for 15 minutes or until heated through.
Baby Spinach*, Bellwether Ricotta (Cow's Milk), Red Bell Pepper*, Brown Cremini Mushrooms*, Eggplant*, Tomato*, Jovial Brown Rice Noodles*, Fault Line Cheese by Central Coast Creamery (Cow's Milk)*, Pecorino Romano (Sheep's Milk), Onion*, Garlic*, Struas Butter*, Basil*, Oregano*, Big Sur Sea Salt, Black Pepper.
Gingery Oat, Sunflower and Coconut Cookies
Best within one week refrigerated or freeze.
Sorghum Flour, Sunflower Seeds*, Tapioca Flour, Coconut (Palm) Sugar*, Coconut Flakes*, Straus Butter*, Rolled Oats*, Pasture-Raised Eggs*, Fresh Ginger*, Vanilla Extract*, Big Sur Sea Salt, Baking Soda and Baking Powder.
Dark Chocolate Mochi Brownies
Best within ten days refrigerated.
Sweet White Rice Flour*, Ghiradelli Dark Chocolate, Pasture-Raised Eggs*, Straus Butter*, Coconut Palm Sugar*, Big Sur Sea Salt.
Rosemary Tahini Dressing
Best within one week.
Use as a salad dressing or a great sauce for the proteins or vegetable of your choice!
Tahini*, Lemon*, Apple Cider Vinegar*, Rosemary*, Garlic*, Coconut Aminos*, Sea Salt.
Thai Curry Cashews
Cashew*, Extra Virgin Olive Oil*, Oaktown Spice Co. Thai Yellow Curry, Sea Salt Salt, Black Pepper*.
Fogline Farms Golden Bone Broth with Toasted Garlic
Best within five days or freeze.
Pour into a small pot and bring to a simmer. Enjoy warm by itself- highly recommend adding a little lemon juice to finish! Can also be used as a pantry item for cooking at home.
Fogline Farm Chicken Bones*, Filtered Water, Celery*, Onion*, Shallot*, Ginger*, Garlic*, Avocado Oil (for frying garlic), Turmeric*, Cilantro*, Apple Cider Vinegar and Sea Salt.