Pumpkin Pie with a Toasted Pecan and Coconut Crust

$ 28.50

Gluten Free

Why choose between pumpkin and pecan pie when you can have both! With a savory pecan, coconut and ghee crust-reminiscent of a macaroon and a well spiced coconut milk pumpkin filling, this nutrient dense pie is a beautiful marriage between the two. Get a whole pie and share with your friends! 

Sprouted Pecans*, Pumpkin*, Coconut Milk*, Pasture Raised Eggs*, Palm Sugar*, Shredded Coconut*, Ghee*, Maple Syrup*, Vanilla Extract*, Cinnamon*, Sea Salt*, Ginger*, Nutmeg*, Clove*.

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