Vegan & Gluten Free
A well spiced and comforting stew, this dish is our definition of soul food. This recipe is inspired by an old Ayurvedic recipe used to cleanse the body since it is so nourishing, easy to digest, and anti-inflammatory.
Homemade Vegetable Broth*, Mung Beans*, Carrots*, Onions*, Carrots*, Spinach*, Coconut Milk*, Garlic*, Ginger*, Cilantro*, Homemade Pasture Raised Ghee*, Cumin*, Turmeric*, Coriander*, Cardamom*, Pink Himalayan Salt, Lemon*. * Certified Organic Ingredient